Cup Day

MELBOURNE CUP AT HNLY RESTAURANT BAR – 12PM TO 4PM – TUESDAY 4TH NOVEMBER 2025

Pass the Bandini and let the bubbles flow!

Enjoy a 4-course lunch with full race day action on the big screen with free-flowing Bandini Prosecco DOC right up until the Cup jumps.

Sweeps, prizes, beachside vibes – $115pp

Bandini Prosecco DOC free flowing till Cup race jumps

FIRST COURSE

Kingfish crudo, dill labneh, stone fruit, gin mignonette
House made crumpet, braised lamb, salsa rosso, Calabrian chilli

SECOND COURSE
Grilled pita
Vanella burrata, roasted grapes, Kalamata olives, Leonardi balsamic
Zucchini flowers, goats curd, honey, preserved lemon

THIRD COURSE
 Tagliatelle alla Nerrano, king prawn, zucchini, pine nuts, Pangritata
Roast supreme chicken, cacciatore, parmesan polenta
Fennel salad, red love apple, almond
Hasselback potato, cafe de Paris

DESSERT
Affogato cookie, banana crémeux, coffee, hazelnut, vanilla bean ice cream

Book your table now as reservations are limited.

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